How To Make Fizzy Lemonade

You will need these ingredients

• A clean 2 litre bottle with a lid

• Three lemons per bottle

• A cup of sugar

• A pouring jug   

Cut the lemons in half and squeeze the lemon in to the bottle and then pour the mixture in to the bottle and add some cold water until the bottle is almost full and leave about 5 centimetres room at the top.

now add yeast - about quarter of a teaspoonwill do. This is what makes the mixture fizzy. Leave it at least four days. A place that is not to hot but not to cold is best.

While you are wating, think of a brand name for your lemonade ,and try to make it fancy label.

you can tell if it is fizzy by squeezing the bottle. It is ready if it feels quite hard. Before you open it, put in the fridge for a few hours.

It really works